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Siemens: Hot Air Grilling

 

Achieve rotisserie-style cooking for meat and poultry. The grill and fan alternate, which produces even and crisp cooking results.
Roast Beef with Garlic and Ginger

Kitchen of Light: New Scandinavian Cooking

Andreas Viestad

(1)

Chicken Ballotine

Simply Delicious

Zola Nene

Roast Mushroom and Pepper Salad

Sababa

Tal Smith

Lamb shoulder, naartjie, pickled leeks, pumpkin preserve

Mile 8: A book about cooking

David Higgs

Roasted Root Vegetables

A Week in the Kitchen

Karen Dudley

Herb-Crusted Salmon with Cardamom Cream

Set a Table

Karen Dudley