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Slow Mediterranean Kitchen
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Recipes
7 recipes
141 cal
Pan-Grilled Asparagus and Oyster Mushrooms with Pancetta and Garlic Puree
1509 cal
Steamed and Crisped Duck Legs with Umbrian Lentils
(2)
1044 cal
Pot-Roasted Pork Loin with Fall Fruits
2021 cal
Slow-Cooked Duck with Olives
376 cal
Pot-Roasted Club Steak with Piquillo Peppers
1030 cal
Fall-Apart Lamb Shanks with Almond- Chocolate Picada
(6)
469 cal
Pan- Grilled Duck Breast with Chanterelles, Dried Apricots, and Almonds
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