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Slow Mediterranean Kitchen

 

Pan-Grilled Asparagus and Oyster Mushrooms with Pancetta and Garlic Puree

The Slow Mediterranean Kitchen: Recipes for the Passionate Cook

Paula Wolfert

Steamed and Crisped Duck Legs with Umbrian Lentils

The Slow Mediterranean Kitchen: Recipes for the Passionate Cook

Paula Wolfert

(1)

Pot-Roasted Pork Loin with Fall Fruits

The Slow Mediterranean Kitchen: Recipes for the Passionate Cook

Paula Wolfert

Slow-Cooked Duck with Olives

The Slow Mediterranean Kitchen: Recipes for the Passionate Cook

Paula Wolfert

Pot-Roasted Club Steak with Piquillo Peppers

The Slow Mediterranean Kitchen: Recipes for the Passionate Cook

Paula Wolfert

Fall-Apart Lamb Shanks with Almond- Chocolate Picada

The Slow Mediterranean Kitchen: Recipes for the Passionate Cook

Paula Wolfert

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Pan- Grilled Duck Breast with Chanterelles, Dried Apricots, and Almonds

The Slow Mediterranean Kitchen: Recipes for the Passionate Cook

Paula Wolfert