Name: Caramel Boings
Yield: Makes 40 boings
Cuisine: American
Ingredients: ½ cup water; 1 tablespoon vegetable oil; 2 cups sugar

Preparation info

Makes
40
boings

Difficulty
Easy

Appears in

America's Best Chefs Cook with Jeremiah Tower

By Jeremiah Tower

Published 2003

About

These take about 15 minutes to prepare and 15 minutes to make. You will need a sharpening steel and parchment paper in an airtight container with a lid, and a bowl of iced water.

Ingredients

2 cups sugar
½ cup water
1 tablespoon

Method

Put the sugar in a 1-quart saucepan. Pour the water down around the walls of the pan carefully so that no water or sugar splashes up. Draw your finger through the sugar in an X to let the water infiltrate the sugar completely. Bring the water to a boil and continue to cook over medium heat without stir

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Caramel Boings

Ingredients

Method

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