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Paul Gayler

Stuffed Cabbage Rolls with Tahini Dressing

Preparation info
    • Difficulty

      Medium

Appears in
top 1000A Passion for Vegetables
A Passion for Vegetables

By Paul Gayler

Published 1999

  • About

Ingredients

  • 8 large white cabbage leaves
  • 3 tablespoons olive oil
  • 1 onion, chopped

Method

If you substitute chopped sautéed mushrooms for the meat and replace the chicken stock with vegetable stock, this makes a wonderful vegetarian dish.

Preheat the oven to 180°C/350°F/gas mark 4. Plunge the cabbage leaves into a large pan of boiling salted water and simmer for abo

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