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8
rollsEasy
15 min
Published 2018
Temaki are nori-wrapped sushi ice cream cones filled with crab, prawns, chicken or whatever deliciousness your heart desires. I like to pop in some spicy mayo and vegetables alongside the sushi rice to give colour and flavour. If you enjoy making these I would strongly suggest buying a small rice maker as it cooks the rice perfectly. It’s one appliance I use everyday – it won’t gather dust in a cupboard.