Chocolate-Covered Bacon

We eat chocolate-covered strawberries, raisins, pretzels, and potato chips (they’re all delicious) ... but you really haven’t lived until you’ve experienced the salty, smoky, sweet combination of chocolate-covered bacon. Serve it as a dessert on its own; add some texture to it by sprinkling it with smoked sea salt, finely chopped nuts, or crushed pink peppercorns; or eat it any time you feel like rewarding yourself for just being you.