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14 to 16
cream puffsEasy
By Liz Harfull
Published 2008
Making cream puffs is second nature for
A resident of Whyalla since she was a small child, Evelyn lined up to compete at the town’s very first show in 1971 and she has been there ever since, providing catering for volunteers and officials as well as entering competitive sections. She is following in family footsteps – her grandf
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