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12
Easy
By Paul Allam and David McGuinness
Published 2009
This sausage roll is a take on traditional chilli con carne. We developed it for our sister store, Central Baking Depot. The shop is in a part of Sydney’s CBD that is being redeveloped and is filled with building sites. This beef and bean sausage roll is the builders’ choice – rich beef mince with fresh chilli and lush red beans wrapped in flaky puff pastry — just what every strong man needs at nine in the morning.
