Sole with Coconut Ginger Sauce

Here is a simple and healthy recipe, perfect for a week-night dinner. Although fish with vegetables is often a dish you’ll eat only because it’s good for you, this recipe is so tasty, you might end up craving more. The coconut milk acts not only as an exciting flavour but as a thickening agent, giving body to a creamy sauce, while the ginger adds a sharp pungency that complements the texture of the fish and the sweetness of the peppers. Try to dice the peppers evenly and very small for a ni