Savory Brioche Empanadas

banner

Preparation info

    • Difficulty

      Medium

Appears in

Bread

By Jeffrey Hamelman

Published 2004

  • About

Here is Another tasty savory product that uses brioche dough. Like the following Savory Crown Tart, there are innumerable filling possibilities. A few of my favorites include spicy black beans and brown rice; chopped cooked broccoli and garlic with feta cheese; sautéed wild mushrooms with shallots and herbs; and ground lamb and pine nuts cooked with onions, cumin, cinnamon, and ground coriander. Make sure the fillings are cool before putting onto the dough.

Ingredients

Method