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Triple Chocolate Marble Cake
- Makes:
16
-portion cake - Difficulty
Medium
- Ready in
55 min
Published 2011
Marble cakes are part of my childhood, I’ve added extra chocolate – plain, milk, and white – broken into pieces and pressed into the mixture just before baking. This is an excellent cake to make with children and is recommended, already cut into pieces, for taking to a charity cake stall.
Ingredients
230 g 8 oz 230 g 8
Method
Cream the butter with the sugar in a bowl until light and fluffy. Beat in the eggs one at a time. Mix in the vanilla essence and the flour.
Draw a line across the mixture to divide it roughly into two halves. Spoon one half of the mixture into the prepared cake tin, spacing out the spoonfuls. Blend the cocoa and cinnamon with the hot water and when smooth mix into the remaining cake mix
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