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6
Medium
By Amy Lacey
Published 2019
You don’t even need to tell your guests that this lasagna is pasta-free—it’s very unlikely they’ll guess! Cali’flour lasagna is a great vehicle for getting even more veggies into your meals (remember, your “noodles” are made from cauliflower, so you’re off to a great start), so once you’ve made my recipe, feel free to get creative and come up with your own signature veggie lasagnas. Note that the liquid from roasting the mushrooms is drained to keep the lasagna from getting soggy. Save the