Roasted Chicken Flautas

Flautas de Pollo

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Preparation info
  • Serves

    4 to 6

    • Difficulty

      Medium

Appears in
Dos Caminos Mexican Street Food

By Ivy Stark

Published 2013

  • About

These tasty flautas or “flutes” are made with juicy baked and shredded chicken wrapped in corn tortillas and fried. They are sometimes called taquitos.

Ingredients

Method

  1. Make the Meat Spice Rub and combine it with the apple juice, stirring to blend. Scrape the mixture into a resealable plastic bag, add the chicken, turning to cover, and marinate overnight.
  2. Preheat the oven to 350°F.</