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Ingredients
- 1 tablespoon light olive oil
- 1 garlic bulb, top trimmed off
- 1 large red capsicum (bell pepper</
Method
- Preheat the oven to 180°C (350°F).
- Rub the light olive oil onto the cut piece of the garlic bulb then wrap the bulb tightly in foil. Roast the garlic in the oven for