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4 to 6
Easy
35 min
Published 2018
Pav Bhaji is a signature street food from Mumbai, that is usually made with a variety of vegetables and spices simmered for a long time, then mashed to a smooth consistency, slathered with butter, and served with lightly toasted, buttered rolls known as pav. Traditionally the pav is either served on the side, or the puree is served over the bread, much like a vegan Sloppy Joe. In fact the pav is omnipresent in Mumbai, featuring on the side of an assortment of dishes. I adapted this recipe f