125 g (4½ oz) bacon, chopped
500 g (1
- Preheat the oven to 180°C (350°F/Gas 4). Lightly grease a loaf (bar) tin and line with baking paper, letting it hang over the long sides.
- Cook the bacon until crispy. Put the bacon, beef, pork, onion, garlic, breadcrumbs, thyme, egg, vine