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Brandy Snaps
Preparation info
- Makes
15
- Difficulty
Easy
Appears in
By Lulu Grimes
Published 2009
Ingredients
60 g 2¼ oz 2 tablespoons
Method
Preheat the oven to . Line two baking trays with baking paper.180°C (350°F/Gas 4) - Put the butter, golden syrup and sugar in a small saucepan and stir over low heat until the butter has melted and the sugar has dissolved. Remove from th