Advertisement
6
Medium
2 hr 30
By Christine Rudolph and Susie Theodorou
Published 2019
The modern Copenhagen cook still likes to create that feeling of hygge at home, but the ingredient combinations are cleaner. They’re still warm and inviting, just not as starchy as it once was. The finishing touches of horseradish, parsley and dill are the perfect complements.
Put the chicken in a large saucepan and cover with