Turkey Surprise

Preparation info
  • Makes

    6

    servings
    • Difficulty

      Easy

Appears in
Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

For a change, spoon over waffles, fried noodles or hot biscuits

Ingredients

  • 4 tblsp. shortening
  • ½ clove garlic, finely chopped
  • 4 tblsp<

Method

  • Melt shortening; add garlic and sauté slightly. Stir in flour and cook until bubbly, stirring constantly. Add broth, soy sauce, turkey and seasonings.
  • Cook until thickened and thoroughly heated, about 20 minutes. Serve with hot cooked rice.