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George Lang
Egg Dumplings
Galuska
I cooked this
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Preparation info
4
servings
Difficulty
Easy
Appears in
top 1000
The Cuisine of Hungary
By
George Lang
Published
1982
About
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Recipes
Contents
Ingredients
1
egg
3
tablespoons
lard
⅓
cup
water
Europe
Hungary
Dinner
Eastern Europe
Method
Mix egg,
1
tablespoon
lard,
⅓
cup
water and
1
teaspoon
salt. Mix in the flour lightly. Do