Name: Creole Meatballs
Yield: 8 meatballs
Ingredients: ¼ cup Pet milk; ½ tsp. oregano leaves; ½ cup chopped onions; ½ cup seasoned bread crumbs; 1 tbsp. parsley; 3 cloves garlic (finely chopped); 2 tbsp. flour; 1 cup whole tomatoes; 1½ tsp. salt; 1 bay leaf; 2 tsp. black pepper; 2 lbs. ground beef; ½ cup flour; ¼ cup chopped green peppers; 1 tsp. black pepper; 1 egg (beaten); 1½ cups water; ½ cup vegetable oil; ½ tsp. salt

Preparation info

8
meatballs

Difficulty
Easy

Appears in

The Dooky Chase Cookbook

By Leah Chase

Published 2023

About

Ingredients

2 lbs. ground beef
½ cup chopped onions
3 cloves

Stew

Method

Place ground beef in mixing bowl. Add all ingredients except flour and mix well. Shape into balls. Should make 8 meatballs. Dust meatballs with flour and place on a greased baking pan. Place in 350-degree oven and bake until brown. Add to gravy.

In a heavy saucepot, heat vegetable oil. Add flour to hot oil and brown flour, stirring constantly. Add onions; sti