Herb-Fried Mozzarella Sticks

Preparation info
  • Makes


    mozzarella sticks
    • Difficulty


Appears in
The Everyday Art of Gluten-Free: 125 Savory and Sweet Recipes Using 6 Fail-Proof Flour Blends

By Karen Morgan

Published 2014

  • About

These were a childhood favorite for movie nights, and this gluten-free version brought all those late nights in front of the TV rushing back.

For the best results, pulse the gluten-free bread crumbs with the Donut & Fritter Blend in a food processor so the mozzarella sticks get that perfect crust. Deep-frying is the only way you will get the sticks uniformly golden-brown and melt the cheese just enough that they hold together. Use a slotted spo