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8
barsEasy
By Eugenia Bone
Published 2022
For me, chanterelles have always been the quintessential foraged mushroom, and I longed to hunt them for many years. Then, in the summer of 2020, I found myself in Minnesota at the same time as Trent and Kristen Blizzard of Modern-Forager.com, and we hunted these golden beauties in the grass along the St. Croix River. After filling our bags with multiple pounds, I jumped into the river for a swim. I had a hunch that chanterelles, with their aprico
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