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Apple-Pecan Pie
Preparation info
- Difficulty
Easy
Appears in
Published 1965
You’ll like what the nuts do to apple pie—both in flavor and texture
Ingredients
- Unbaked 9" pie shell
¼ c 6 c
Method
- Sprinkle chopped pecans in bottom of pie shell. Combine apples, sugar, flour, cinnamon and nutmeg. Turn into pie shell and spread topping over apple mixture.
Bake in hot oven , or(425°F.) 40 to 45 minutes
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