Cranberry Relish Pie

Preparation info
    • Difficulty

      Medium

Appears in
Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

  • About

Fine with chicken dinners—make it with frozen cranberries in summer

Ingredients

Method

  • Combine cranberries, apple, orange, nuts, sugar, flour, cinnamon and nutmeg. Place in pastry-lined 9" pie pan. Dot with butter.
  • Adjust latticed top crust; flute edges. Bake in hot oven (425°F.) until pastry is browned and juice begins to bubble through openings in lattice,