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Spiced Rhubarb-Strawberry Pie
Preparation info
- Difficulty
Medium
Appears in
Published 1965
Pink of perfection in springtime pies —pastry lattice shows bright filling
Ingredients
- Pastry for 2-Crust Pie
3 c 1 lb 1
Method
- Combine rhubarb, cut in ¾" pieces, and strawberries in bowl. Sprinkle on sugar, flour, salt and pumpkin pie spice; mix gently. Turn into pastry-lined 9" pie pan; dot with butter. Adjust lattice pastry top, flute edges.
Bake in hot oven (400°F.) 40 minutes