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Apple Butter-Pumpkin Pie
Preparation info
- Difficulty
Medium
Appears in
Published 1965
Mighty good, mighty filling. Serve faintly warm (doesn’t weep when cut)
Ingredients
- Unbaked 9" pie shell
1 c 1 c
Method
- Combine apple butter, pumpkin, sugar, salt and spices. Add eggs; mix well. Add milk gradually; mix.
- Pour into pie shell.
Bake in hot oven .(425°F.) about40 minutes