Nell B. Nichols

Pureed Sweet Potato Pie

Preparation info
    • Difficulty

      Medium

Appears in
Farm Journal's Complete Pie Cookbook
Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

  • About

For a special occasion, top pie with whipped cream, sprinkle with walnuts

Ingredients

Method

  • Bake sweet potatoes until tender, peel and mash. Make sure all lumps are removed, straining if necessary.
  • Mix all ingredients together and pour into pie shell. Bake in hot oven (400°F.) 50 minutes or until a silver knife i