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Coconut Macaroon Pie
Preparation info
- Difficulty
Medium
Appears in
Published 1965
Country cupboards always have makings for this favorite, all-season pie
Ingredients
- Unbaked 9" pie shell
¼ c 2
Method
- Sprinkle pecans over bottom of pie shell. Combine remaining ingredients; pour into pie shell.
Bake in slow oven . Cool.(325°F.) until golden brown, and almost set, about45 minutes