Nell B. Nichols

Spicy Pumpkin Pie

Preparation info
    • Difficulty

      Medium

Appears in
Farm Journal's Complete Pie Cookbook
Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

  • About

A frozen pie that’s spiced just right

Ingredients

Method

  • Mix together pumpkin, sugar, salt and spices. Cook over low heat 3 minutes. Cool.
  • Whip cream; fold into pumpkin mixture. Pour into Ice Cream Pie Shell. Freeze. To serve, cut in wedges.