Shrimp-Cheese Pie

Preparation info
  • Makes

    6

    servings
    • Difficulty

      Medium

Appears in
Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

  • About

This is a company lunch tempter but don’t bypass the family

Ingredients

Method

  • Place half of cheese slices in bottom of pie shell, top with shrimp, then with remaining cheese.
  • Blend together eggs, flour, cream, parsley and salts. Pour over cheese. Dust with paprika.
  • Bake in hot oven (400°F.) 40 to 45 minu