Phyllis Pellman Good

Breakfast Bake

Preparation info
  • Makes:

    10

    Servings
    • Difficulty

      Easy

    • Ready in

      3 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes
Fix-It and Forget-It Big Cookbook

By Phyllis Pellman Good

Published 2008

  • About

Kristi See Weskan, KS

Ingredients

  • 12 eggs
  • 1½–2 cups shredded cheese, your choice
  • 1 cups diced

Method

  1. Beat eggs. Pour into slow cooker.
  2. Mix in remaining ingredients.
  3. Cover and cook on Low 3–4 hours.