Peanut Butter Granola

Name: Peanut Butter Granola
Prep time: 10 h
Cook time: 1 h 30 min
Total time: 11 h 30 min
Yield: Makes: 16–20 Servings
Cuisine: United States
Ingredients: 6 cups dry oatmeal; ½ cup toasted coconut; ½ cup wheat germ; 1 cup brown sugar; 1 cup peanut butter; ½ cup raisins; 1 cup butter; ½ cup sunflower seeds

Preparation info

Makes:
16–20
Servings

Difficulty
Easy
Ready in
12 hr

Appears in

Fix-It and Forget-It Big Cookbook

By Phyllis Pellman Good

Published 2008

About

Dawn Ranck Harrisonburg, VA

Ingredients

6 cups dry oatmeal
½ cup wheat germ
½ cup

Americas
United States
Harrisonburg
VA
Vegetarian
Breakfast
Brunch

Method

Combine oatmeal, wheat germ, coconut, sunflower seeds, and raisins in large slow cooker.
Melt together butter, peanut butter, and brown sugar. Pour over oatmeal in cooker. Mix well.
Cover. Cook on Low 1½ hours, stirring every 15 minutes.
Allow to cool in cooker, stirring every 30 minutes or so, or spread onto cookie sheet. When thoroughly co