1 red onion, sliced into thin rings

3 apples, sliced into ¼-inch circles

(1 leave the core + peel but remove seeds)

layer apples & onions on a greased baking sheet

Sprinkle with

2 T olive oil

a pinch of salt

½ c (70 g) golden raisins

Roast 15-20 min. at 425°F or until golden