Salad of Autumn Fruits with Pomegranate Seeds

Preparation info
  • About

    1 qt

    • Difficulty

      Easy

Appears in
Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation

By Jaclyn Pestka, Wayne Gisslen and Lou Sackett

Published 2010

  • About

Ingredients

<
Ingredients U.S. Metric
Pomegranate-Walnut Vinaigrette

Method

Procedure

Preparation

  1. Place the vinaigrette in a bowl near the work surface.
  2. Core the apples and cut them into ¾-in. (2-cm) cubes.
  3. Immediately add the apples to the vinaigrette and stir to coat them.
  4. Peel and core the pear and cut into ¾-in. (2-cm) cubes.
  5. Stir the pears into the vinai