Sweet Peas and Hamburger

Preparation info
    • Difficulty


Appears in
Gullah Home Cooking the Daufuskie Way

By Sallie Ann Robinson

Published 2003

  • About


  • 2 strips smoked bacon
  • 1 tablespoon cooking oil
  • 1 pound</


Fry the bacon in a skillet; when it’s done, remove it and set aside, leaving the bacon grease in the skillet. Add the cooking oil to the grease. Mix the hamburger meat with the salt and pepper in a bowl. Add the seasoned hamburger to the oil and grease in the skillet and break it up by stirring as it browns. When the hamburger is almost done, drain the grease and oil, and add the onion and baco