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6 to 8
.Medium
Published 1986
“Peppered hare” is the literal translation of this marinated game dish, with its sweet-sour cream sauce. At Mader’s, hasenpfeffer is made with the wild rabbits that can be hunted after the first snowfall in November until the first green of spring. Since these are fairly tough meaty boys with good muscles for long-distance running, a marinade helps tenderize the meat for human eaters. For most of us, wild rabbits are hard to get and even domestic ones aren’t easy. Most of them come f
