Salmon and Potato Crisps

The sole challenge to preparing this attractively layered dish lies in taking the time to make the twelve flat lacy potato crisps; that time can be cut in half by using two skillets, but you’ll still need to spend 30 minutes at the stove. The other aspects of this creation are simple: baked salmon and a quick sauce made from lightly whipped cream mixed with celery and horseradish.

When buying salmon for this dish, ask for a center-cut slice of uniform thickness; you will be cutting