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Taekyung Chung, Debra Samuels

Seasoned Carrots

Danggeun Namul

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Preparation info
  • Makes

    2 cups

    • Difficulty

      Easy

Appears in
The Korean Table: From Barbecue to Bibimbap 100 Easy-To-Prepare Recipes
The Korean Table

By Taekyung Chung and Debra Samuels

Published 2015

  • About

Cooking carrots brings out all their inherent sweetness and their vibrant color livens up any dish.

Ingredients

  • 1 tablespoon dark sesame oil
  • 4 carrots, peeled and cut into 2-in (5-cm) matchstick strips
  • ½ teaspoon<

Method

Add the oil to a medium skillet and place over medium heat.

Add the carrots and salt. Stir-fry the carrots for 2 minutes.

Serve immediately or store in an airtight container in the refrigerator. This keeps for 2 days.

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