Citrusy Tofu Sherbet

Taekyung uses two soybean products in this citrusy dessert: soymilk and tofu. Korean citron honey made with a citrus called yooja in Korean and yuzu in Japanese is the special ingredient that gives this sherbet its wonderful flavor. The honey is mixed with strips of the tangy citrus rind. It is also the base of soothing Citrus Honey Tea. It is available at Asia