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2
ServingsEasy
By Richard Sax and Marie Simmons
Published 2000
This is a lighter, quicker version of the chiles en nogada in Like Water for Chocolate,
In the story, food becomes the principal outlet for forbidden love, magically capable of inflaming passions in those who eat it. Appropriately, the film climaxes in chilies, in the form of chiles en nogada—fresh poblanos roasted over a flame and peeled, then stuffed with a mixture of meat, fruits, freshly shelle