Preparation info

  • Serves

    8

    • Difficulty

      Easy

Appears in

Hoppin John’s Lowcountry Cooking

By John Martin Taylor

Published 1992

  • About

Good homemade lemonade is remarkably refreshing. This recipe comes from Sunny Davis, who grew up in her family’s Pine Crest Restaurant on U.S. Highway 15 in Walterboro. Before the construction of interstate highways, the Pine Crest was a favored stop on the north-south highway. It was one of the last restaurants to serve genuine Lowcountry food.