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Lemon-Pepper Tofu
- Makes
5
Servings - Difficulty
Easy
By Jo Stepaniak
Published 2016
Enjoy this tart and spicy tofu in a sandwich, using low-FODMAP bread, or a wrap, using brown rice tortillas, along with lettuce, tomato, cucumber, and vegan mayo. Alternatively, use it as the base for Tortilla Pull-Aparts, or slice or dice it and add it to Bliss Bowls, gluten-free pasta with Good-to-Your-Gut Marinara Sauce, Ten-Minute One-Pan Pasta, sti
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