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5
ServingsEasy
By Jo Stepaniak
Published 2016
This minimalist recipe is a reliable staple because it’s so simple and remarkably adaptable. You can slice it and add it to Bliss Bowls or Tortilla Pull-Aparts, dice it to use in Chickenless Chicken Salad, or cube it and add it to Ten-Minute One-Pan Pasta or a fresh green salad.
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