Double Mushroom Catsup

Name: Double Mushroom Catsup
Cuisine: United Kingdom
Ingredients: salt, 3 oz.; Mushrooms, 1 gallon; ginger, 1 oz.; mace, 1 drachm; peppercorns, 1 oz.; mushroom catsup, 1 quart; cayenne, 3 to 4 grains: 15 minutes.

Preparation info

Difficulty
Easy

Appears in

Modern Cookery for Private Families

By Eliza Acton

Published 1845

About

Ingredients

Mushrooms, 1 gallon
salt, 3 oz.
mushroom catsup

Europe
United Kingdom
Sauce
Preserve
Spicy
Vegan

Method

On a gallon of fresh mushrooms strew three ounces of salt, and pour to them a quart of ready-made catsup (that which is a year old will do if it be perfectly good); keep these stirred occasionally