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Spicy Lime Yogurt Sauce

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Preparation info
  • Makes about

    1 cup

    • Difficulty

      Easy

Appears in
Modern Mediterranean

By Melia Marden

Published 2013

  • About

Ingredients

  • 2 tablespoons freshly squeezed lime juice (from 2 limes)
  • 1 Thai red chili, cut in half lengt

Method

  1. In a small bowl, combine the lime juice and chili and let sit for at least 10 minutes. Strain the juice into another bowl and discard the chili.
  2. Add the yogurt, oil, ¼ cup (25 grams

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