Prue Leith's latest book is now on ckbk. Get 25% off ckbk Membership
40
cookiesMedium
Published 2008
You can finish these cookies in three different ways: Leave them plain and they are delicate and delicious; curve them on a rolling pin or other round form, like a classic French tuile; or sandwich strained reduced apricot or raspberry preserves between them. The word tuile, by the way, means “tile” in French, and refers to a curved clay roofing tile, commonly used in southern Europe.
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement
No reviews for this recipe