🔥 Celebrate new books on our BBQ & Grilling shelf with 25% off ckbk membership 🔥
4
servingsEasy
Published 1991
This is a handy recipe for families where the kids have less sophisticated tastes than the adults. Without doing more work or cooking something different, you can please everyone.
Because this recipe is quick but requires tending to, be sure to finish whatever side dish you’re serving first. I like this with plain cracked wheat or rice, or steamed potatoes or broccoli.
Advertisement
Advertisement
No reviews for this recipe