Banana, Cherry and White Chocolate Muffins

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Preparation info

  • Makes

    6

    large
    • Difficulty

      Easy

Appears in

The Mountain Cafe Cookbook

The Mountain Cafe Cookbook

By Kirsten Gilmour

Published 2017

  • About

Banana and white chocolate is always a winning combination, but the addition of cherries adds a whole new bang to these muffins.

  • We use large Texas muffin tins which are roughly double the size of standard ones. Use whichever you have handy.
  • These are also good with pineapple or fresh berries instead of cherries.
  • Muffins are best eaten the day you bake them, but they will keep for two days in an airtight container at room temperature. If you

Ingredients

Method