Afghan Cookies

Arguably the most famous New Zealand cookie, this is the perfect combination of a chocolatey, crunchy, moreish cookie.

• You can use the chocolate frosting instead of chocolate ganache if you prefer something a bit sweeter. Or you could try a white chocolate ganache instead of the dark – it’s really nice. Just replace the dark chocolate with good quality white chocolate chips.
• These will keep in an airtight contai